UC Berkeley Library

Yum Yum Yum

Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking and other enthusiasms of French-speaking Louisiana. Features tangy music, Marc Savoy, Paul Prudhomme, and other great cooks. Dist. by Flower Films. 1990. 31 min.